5 plants-fruits that patients with kidney disease should not eat Dangerous – lifelong dialysis

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Dr. Nantaphon Pongratanaman, M.D. Advisor Department of Vascular Surgery Phramongkutklao Hospital or Dr. Top explains that there are two major types of kidney disease: acute renal failure. and chronic renal failure 

chronic renal failure There may be symptoms from other diseases such as diabetes , high blood pressure, high blood fat. When the symptoms of these diseases are long may cause kidney failure and must be treated with dialysis

acute renal failure Unlike chronic kidney failure, it is a symptom of an immediate cause. Causing us to undergo emergency dialysis which is very dangerous. It may be caused by an accident that causes a lot of blood loss. Unusual drug intake Allergic reactions from animal bites or stings Or it may come from eating foods that can cause acute kidney failure. Need dialysis immediately

5 plants-fruits that patients with kidney disease should not eat Dangerous - lifelong dialysis

5 plants and fruits that patients with kidney disease should not eat risky

Information from Siriraj Hospital Piyamaharajkarun Identify fruits that people with kidney disease should not eat as follows

1.star apple

Sour star fruits increase the risk of kidney damage more than sweet star fruits. Because sour star fruit contains oxalate 4 times higher than sweet star fruit. Eating sour star fruit. or especially the juice of only water to drink will cause the body to receive large amounts of oxalate Oxalate binds to calcium in the body. d Turned into calcium oxalate. This can cause stones and obstruction of the ureter. Cause acute kidney failure and may need urgent dialysis

In addition to star fruit. There are also many fruits and vegetables that are high in oxalate such as beets, cassava, taro, almonds, cocoa, etc.

However, these high-oxalate fruits and vegetables can be eaten without harming the kidneys. If eating in the right amount, not too much. Alternating between different foods and drinking plenty of water. can reduce the accumulation of oxalate in the body 


Although cherries are high in antioxidants. and very useful But patients with kidney disease should be careful when eating. Because cherries are high in potassium. If a patient with kidney disease level 4 or 5 should avoid fruits that are dark in color like orange and red because they are high in potassium. May increase the risk of receiving dialysis treatment.

In addition, cherry seeds contain hydrogen cyanide. If not eaten, the seeds may not cause harm. But if it is used to crush or break the seeds and eat them. may cause the body to be exposed to this toxin If eaten in large quantities It can cause headache, dizziness, confusion, anxiety, and vomiting. It can also cause problems with heart function, blood pressure, kidney failure, and shock.

In addition to cherry seeds Hydrogen cyanide is also found in the seeds of other fruits, such as apples and apricots. 

3.Look Niang

Luk Niang is one of the most popular fruits in the south of Thailand. In Luk Niang, there is a toxic substance called Jenkolic acid caused by amino acids that are high in sulfur. This may increase the risk of acute renal failure to the point that dialysis may be required. It has been reported that abnormal symptoms arising from Niang seeds can be found from 1-20 tablets. Poisoning may occur 2-14 hours after eating Niang seeds, with pain in the groin area. very painful urination but difficulty urinating or may not urinate at all because the kidneys start to stop working Or may find turbid urine. or blood in the urine as well.

In addition, there may be abdominal pain, spasm, back pain, nausea and vomiting. high blood pressure. The factors that can cause increased toxicity are low water intake. Including eating raw wattle seeds Including patients with chronic renal failure already May increase the harm to your kidneys even more.

If you want to eat Luk Niang safely Lu Niang should be cut into thin sheets. Then expose it to the sun or boil it in water mixed with baking soda for 10 minutes, it can reduce Jenkolic acid by about half. It can be eaten. However, one should be careful when eating Luk Niang. do not eat too much

4.water bamboo grass

In fact, water bamboo grass is a plant that has properties that help nourish the kidneys, diuretic, reduce inflammation of the urinary tract. Treatment of enlarged prostate can relieve swelling But suitable for people who do not have chronic kidney disease for patients with kidney disease. If eating bamboo grass, a lot of water. The kidneys may work harder than usual. May be at risk of acute renal failure

In addition to bamboo grass There are also many plants that have diuretic effects that patients with kidney disease should avoid, such as cat’s whisker grass, okra, and horsetail. 

  1. Fruits that are yellow, orange, red

Fruits that are yellow, orange, red, such as bananas, durians, ripe mangoes, persimmons, etc. These fruits, in addition to being high in sugar. Also high in potassium which patients with kidney disease whose kidneys do not function well to excrete excess potassium from the body It can cause the amount of potassium in the ทางเข้า ufabet https://ufabet999.com blood to be too high. It may cause acute renal failure. including irregular heartbeat

However, it is not forbidden to eat at all. But should choose to eat in the right amount, not too much, not eating as a meal replacement to reduce the risk of harm to kidney function